Description

  • This cake consists of a blend different grades of organic white tea from Wuliangshan, Yunnan. This results in a perfectly balanced smoothness, intensity and sweetnes.
  • The cake features a wonderful pattern of colours as you can expect from a typical Yunnan Yue Guang Bai blend.
  • Certified organic: EU organic, USDA organic, China organic & JAS Ecocert (Japan).
More Information
Tea Province Yunnan
Tea Region Wuliangshan (1800m)
Harvest Year 2018
Tea Season Spring
Steeping temperature 100 °C – 212 °F
Amount / 500ml (17oz) 3 gram
Steeping time 2 min
Amount (traditional) / 100ml (3.4oz) 5 gram
Steeping Time (traditional) 40 sec, 25 sec, 15 sec, 20 sec, 25 sec, 30 sec, 30 sec etc.
Tea Cultivar/Varietal Da Ye Zhong
Tea in Chinese 无量山有机月光白白茶饼
Gluten-free yes
Tea Caffeine Content low

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