Description

Gong mei is type of white tea consisting of tea leaves and fine white buds with a grading between shou mei en bai mu dan. It’s hardly available outside of China, but now offered by Teasenz.

As it’s already aged for several years, you’ll enjoy a soft and mellow sweet flavor without any trace of bitterness. Given that this cake is 350 grams (or more than 12 ounces) in weight, you’ll enjoy up to several hundred cups of tea at a bargain price. And the good news is, it’s only going to better over time as you let it age further.

Once you’ve purchased your cake, find out how to store a white tea cake.

More Information
Tea Province Fujian
Tea Region Fuding (600m)
Harvest Year 2014
Tea Season Spring
Steeping temperature 95 °C – 200 °F
Amount / 500ml (17oz) 3 gram
Steeping time 2 min
Amount (traditional) / 100ml (3.4oz) 5 gram
Steeping Time (traditional) 40 sec, 25 sec, 15 sec, 20 sec, 25 sec, 30 sec, 30 sec etc.
Tea Cultivar/Varietal Da Bai
Tea in Chinese 贡眉白茶饼
Gluten-free yes
Tea Caffeine Content low

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